Knives are crafted with one-piece high-carbon steel for easy edge maintenance and long-lasting sharpness
Natural, wood handle offers comfort, and triple riveted design is secure and prevents separating
 The perfect knife for chopping, mincing, and cutting. Ideal for dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage
To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time